⏲ 25 MINUTES 🛒 6 INGREDIENTS
What you'll need :
1/8 oz Avocado Oil Spray
1/4 oz Unbleached All Purpose Flour (for dusting)
8 ozs Puff Pastry (thawed)
1/4 cup Raspberry Jam
12 ozs Brie Cheese (chopped into bite-sized pieces)
2 tbsps Rosemary (fresh)
How to make :
Preheat the oven to 375°F (190°C) and lightly spray a muffin tray with oil.
Use the flour to lightly dust a flat surface. Roll out the puff pastry into a rectangle about 1/2 inch (13 mm) thick. Use a sharp knife or a pizza cutter and cut the puff pastry into 2 1/2 inch (6 cm) squares.
Press each square into a muffin tin. Then top with raspberry jam, brie, and rosemary.
Bake in the oven for 15 to 20 minutes or until golden brown. Enjoy!
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